This cute upscale restaurant is a short 10 minutes drive from the Dallas airport, and is totally worth checking out. With a baby grand in the bar area and a raised dining area, the atmosphere is sophisticated and charming. One would expect a pricey menu, but other than the lobster, average prices were in the $16-$22 area.
Although we were tempted by the endless selection of appitizers, our table of four went with salads. The house salad with crumbled blue cheese and a light balsamic dressing, kick started the meal perfectly. I went for the italian favorite, lasagna, while others had eggplant parm and spinach stuffed ravioli. The red sauce was great! And I’m picky about my red sauce. Get a side order of garlic bread, it also was incredible. We all were stuffed and happy when leaving.
I guess I wouldn’t normally write a review for just another italian restaurant, but the background of the grand piano, wonderful service, easy location, and great food put this on my list. Over all rating – A+